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Pizza sauce
Pizza sauce

Before you jump to Pizza sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. The overall economy is affected by the number of people who suffer from conditions such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making some minor changes can positively affect daily eating habits.

You can obtain results without having to remove foods from your diet or make considerable changes at once. Even more important than totally altering your diet is simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.

Obviously, it’s not at all hard to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pizza sauce recipe. To cook pizza sauce you need 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Pizza sauce:
  1. You need 3 fresh large tomatoes
  2. Take 1 large scotch bonnet
  3. Get 2 tbspn ketchup
  4. You need 1/8 cup tomato paste
  5. Take 1 tspn of sugar
  6. Get 1/4 tspn of salt
  7. You need 3 tbspn oil
  8. You need 1 seasoning cube
  9. You need Mixed spices
  10. You need Grated scotchbonnet &onions
Steps to make Pizza sauce:
  1. Slice the tomatoes, chop the scotch bonnet, add three spoons of grated scotch bonnet with onions, add oil & stir while frying on flame, add the salt, Maggi cube & spices, add a little water & cover for 2mins.
  2. Add sugar, the ketchup & tomato paste & keep stirring. Add a little amount of water again & allow it for a minute. Off the flame & allow it to cool.

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