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Before you jump to Chinese Pork Belly recipe, you may want to read this short interesting tips about Brilliant Diet Tips.
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We hope you got benefit from reading it, now let’s go back to chinese pork belly recipe. To cook chinese pork belly you only need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Chinese Pork Belly:
- Provide strips Pork belly
- Get veg stock
- You need 1 tbsp Ginger paste
- Provide 1 tbsp cooking wine
- Use 1 tbsp brown sugar
- Get Seasoning Sauce
- You need 5 garlic cloves (chopped)
- Get 1 inch ginger (chopped)
- Get 1 red chili (chopped)
- Take 2 tbsp honey
- Take 2 tbsp soya sauce
- Get 1 tbsp sesame oil
- You need half lemongrass (chopped)
Steps to make Chinese Pork Belly:
- In a pot, add 1.5 liter of water, bring to boil.
- Add veg cube, brown sugar, ginger paste, salt, white pepper, cooking wine, pork belly in and simmer for at least 30 mins.
- Once the pork belly is done, pat dry and cut into pieces.
- In a large pan, add oil and then pork belly, season with salt and pepper.
- Cook the pork belly until it's brown and cripsy on the skin.
- Add the seasoning sauce and mix it well. Let it cook until the sauce gets thicken.
- Garnish with spring onion on top and serve with rice.
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